Discover a unique culinary experience inspired by Maryland’s Eastern Shore
Escape to the charming coastal town of Swans Cove and join us for a culinary adventure at Plates & Drinks, where farm-to-table is more than just a philosophy – it’s our way of life.
From the fresh seafood to the sun-ripened produce, each dish is a tribute to the local land and sea. Our summer menu, curated by the talented Chef Jevonte, is designed to bring you the authentic flavors of a Maryland summer.
Tonight’s specials:
- 🥣 The Cool Crab Gazpacho
- 🦀 The Flounder’s Hidden Treasure
- 🍨 The Peachy Cove Cobbler
- 🍹 The Honeybee Lemonade and The Swans Sunset
Plates & Drinks is more than a restaurant – it’s a celebration of community and fresh, local produce. Our location, a beautifully refurbished former printing company building, is symbolic of our goal to bring transformation – transforming high-quality, locally-sourced ingredients into a culinary experience that keeps foodies coming back for more.
The driving force behind this experience are co-owners Jevonte and Loretta. Their passion for creating a welcoming, inclusive space has helped Plates & Drinks become a vibrant part of the Swans Cove community and a must-try restaurant featured in Tasty Maryland magazine.
Jevonte and Loretta’s combined skills and expertise are a perfect blend for the hospitality industry. Jevonte’s dedication and tireless work ethic, coupled with Loretta’s meticulous attention to detail, ensure that every guest feels at home and enjoys a memorable dining experience.
The heart of our menu is our commitment to the farm-to-table philosophy. We believe in celebrating and supporting the local landscape by sourcing our ingredients from nearby farms and suppliers. This allows us to create dishes that highlight the very best flavors of each season.
Plates & Drinks is more than a meal – it’s a story of Swans Cove, a story told through the universal language of food.
Elodie Nowodazkij 